A startup restaurant at the heart of Colombo is looking for a young and driven Chef who can take charge of the day to day activities in a multi-cuisine kitchen
1.You are required to possess sound cooking skill in Sri Lankan, Asian and Western cuisine.
2.You are required to work in all 3 meal services with breaks in between
3.Maximum age is 45 years old
4.minimum 5 years experience in the field .
5Should be willing to start immediately .
6.Accomodation provided.
7Once a week leave is allowedAnd once a week over time is needed.
